Delicious Crunchy Caramel and Scottish Raspberries Milk Chocolate Bar with Tartan Wrap

Allergy Information: For allergens see ingredients in bold. May contain Gluten and Nuts and Sulphite Traces traces.

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Luxury Scottish Artisan Chocolate Hamper

Indulge in the ultimate chocolate experience with our most decadent collection yet. The Ultimate Scottish  (and beyond) Chocolate Collection brings together an extraordinary selection of artisan chocolate bars, beautifully presented and hand-packed in our Skye Gift Studio.

Featuring 15 luxury chocolate bars from outstanding craft makers, this hamper is a celebration of flavour, colour, and pure indulgence. From rich dark chocolate to unique flavour infusions, every bar has been carefully chosen to delight true chocolate lovers.  Oh and a 150g bag of Donnie’s Homemade Scottish Tablet – Great Taste Award winning original  too.

Whether you’re sending a statement gift or treating yourself, this is chocolate gifting at its finest.

Why You’ll Love It

15 premium artisan chocolate bars

Beautifully presented luxury wicker hamper

Hand-packed on the Isle of Skye

Unique flavours and craft chocolate makers

Perfect for gifting or sharing (if you must!)

A truly impressive chocolate experience

Perfect For

• Easter

• Mother’s Day

• Birthdays

• Anniversaries

• Thank you gifts

• Corporate gifting

• Special celebrations

• Serious chocolate lovers

What’s Inside

A curated selection of 15 luxury chocolate bars, including a mix of:

• Dark chocolate

• Milk chocolate

• Flavoured and infused bars

• Small-batch artisan creations

• Unique and award-winning selections

• 150g Donnie’s Homemade Original Tablet

Beautifully Presented

Your chocolate collection is carefully arranged in a luxury wicker hamper and finished with protective packing to ensure it arrives in perfect condition. Ready to gift the moment it’s opened.

You can also include a personal gift message at checkout.

Delivery

UK delivery available

Securely packaged for safe arrival

Send directly to the recipient

A True Taste of Luxury

This is more than a hamper — it’s a chocolate adventure. A vibrant showcase of craft, flavour, and indulgence, thoughtfully curated on the Isle of Skye.

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A new addition for Christmas 2025, we bring you this crowd pleasing pudding in chocolate form. The classic recipe uses dates and so too have we. We’ve sprinkled dried dates and caramel pieces into a special blend of dark and caramelised white chocolate. It’s sweet and rich all at once. A bar with toffee notes to be savoured one chunk at a time (if you have the will power!).

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Delicious Milk Chocolate with Heather Honey and Scottish Blackberry 

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Contains DAIRY and WHEAT

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Delicious Dark Chocolate with Raspberries, Blackberries and Honeyberries

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They have sneeked into our favourite “Scottish” treats list as they are the VERY BEST Peppermint chocolates I have tasted.

A treasure trove of all our favourite after-dinner chocolates, each infused with our cooling, single-estate peppermint oil. We’ve included Dark Chocolate Peppermint Fondants, Dark Chocolate Peppermint Crisp Discs and Dark Chocolate Peppermint Neapolitans – and a row of our Milk Chocolate Peppermint Neapolitans, for those who prefer a milder, creamier chocolate. A delicious selection box which makes a fabulous thank-you present.

170g

Winner 1 star Great Taste Award 2020 for Heritage fondant and crisps and 2 stars for the milk chocolate neapolitan.

Ingredients:

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Brodies’ unique, award-winning versions of classic Scottish dessert recipes, all encased in dark, Belgian chocolate.

Crannachan: Raspberry pieces and toasted outs in a creamy vanilla mousse.

Edinburgh Fog: A rich white centre with crushed amaretto biscuits.

Athole Brose: White chocolate blended with Scotch Malt Whisky, heather honey and toasted oats.

Caledonian Cream: A white chocolate centre blended with orange pieces and French Brandy then covered in dark chocolate.

Ingredients: Dark chocolate (53% cocoa solids) [cocoa mass, cocoa butter, emulsifier: soyalecithin, vanillin], white chocolate (23% milk solids) [sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, vanillin] butter (milk), glucose syrup, sugar, honey (2%) fondant [sugar, glucose solids, water], sweetened condensed milk, alcohol, toasted oats (0.6%), concentrated raspberry juice(0.6%), concentrated orange juice (0.5%), crushed apricot biscuits (0.5%) [sugar, apricot kernels, egg white, corn flour, wheat flour, rice flour , wholewheat flour, raising agents (sodium hydrogen carbonate, ammonium carbonate), natural flavouring], flavouring, orange pieces (0.2%), Malt whisky (0.2%), raspberry pieces (0.2%), citric acid, lemon oil (0.1%), orange oil (0.1%). 

For all allergens see ingredients listed in bold.  Made in a factory handling nuts.

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Dark Belgian chocolate encases rich chocolate centres generously laced with single malt whisky. Distilled from malted barley and clear spring water and matured in oak casks, the whisky in these luxurious chocolates gives them a distinctive taste of Scotland.

Gaelic Coffee: Dark chocolate truffle with Brodies rich Espresso coffee and a dash of whisky.

Peach Truffle: Peaches are soaked in whisky then blended into a white chocolate mousse.

Chocolate & Ginger Delice:  A rich dark, chocolate centre with fine ground ginger and whisky.

Spiced Vanilla Mousse: A creamy vanilla mousse with fine ground nutmeg and a touch of whisky.

Ingredients: Dark chocolate (53% cocoa solids) [cocoa mass, cocoa butter, emulsifier: soyalecithin, vanillin], white chocolate (23% milk solids) [sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, vanillin] butter (milk), glucose syrup, sugar, fondant [sugar, glucose solids, water], sweetened condensed milk, concentrated peach juice (0.8%), alcohol, flavourings, whisky (0.4%), Brodies Full Roast Espresso coffee (0.4%), peach pieces (0.2%), ground ginger (0.1%), ground nutmeg (0.1%). 

For all allergens see ingredients listed in bold.  Made in a factory handling nuts.

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