Description
Inspired by the pastry initally from Northern Europe, the Cinnamon Roll Dark Chocolate bar made with fine flavour cocoa beans from Colombia presents a delightful balance between the cacao notes and the spiced notes, blended in a symphony of flavours and textures like the speculoos biscuit, making this bar an exceptional and cheerful treat for any time of the day, and the year.
Weight: 80G
Cocoa Origin: Colombia
Artwork: Sebastian König
Ingredients: Cocoa mass, sugar, cocoa butter, speculoos biscuit (wheat flour, candy sugar, vegetable oils (palm, canola, coco), raw cane sugar, soya flour, invert sugar syrup, raising agent: sodium hydrogen carbonate, cinnamon, nutmeg), ground cinnamon, emulsifier: non-gmo soya lecithin, natural vanilla flavour. Cocoa solids 61% minimum.
Allergens: Contains soya, gluten. May contain traces of milk, peanuts, and nuts.
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