Description
A timeless Scottish delicacy that blends the richness of a traditional fruit cake with the warmth of ginger and ale. Topped with stem ginger, it delivers a delightful harmony of sweetness and spice.
Ingredients: Wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], Sultanas (14%) [sultanas, sunflower oil], Raisins (14%) [raisins, sunflower oil], Cherries (14%)[glucose-fructose syrup, sucrose, preservatives: E202; E220 sulphur dioxide, acidity regulator: E330, colour: E127], Egg, Crushed ginger (7.5%) [stem ginger, sugar, water], Unsalted butter [milk], Light brown sugar [sugar, cane molasses], Brandy, Mixed peel (3.6%) [orange peel, glucose-fructose syrup, lemon peel, sucrose, preservative: E202, acidity regulator: E330, preservative: E220 sulphur dioxide], Treacle [cane molasses, invert sugar syrup], Ruby ale [barley], Vodka, Ground ginger (0.8%),Mixed spice [coriander, cassia cinnamon, ginger, cardamom, cloves, fennel, nutmeg], Sorbex [preservatives: E202; E282, maize starch].
Weight: 315g
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