Seafood Journey: Tastes & Tales from Scotland

£25.00

Scotland has some of the best seafood in the world, so we why don’t we eat more of it? Why don’t we highlight the bounty of our seas and the people who fish, produce, sell, preserve and cook it? Acclaimed cooker writer Ghillie Basan embarks on a journey around Scotland’s coastline and over to the islands to capture the essence of our nation’s seafood through the stories of fisherman, farmers, artisan smokers and curers, boat builders and net makers, creels and shacks, skin tanners and age-old traditions. In addition, she offers a host of original recipes showcasing the wonderful produce she encounters on her journeys to all parts of the country.

SKU: Seafood Journey: Tastes & Tales from Scotland Category: Tag:

Description

 

Scotland has some of the best seafood in the world, so we why don’t we eat more of it? Why don’t we highlight the bounty of our seas and the people who fish, produce, sell, preserve and cook it? Acclaimed cooker writer Ghillie Basan embarks on a journey around Scotland’s coastline and over to the islands to capture the essence of our nation’s seafood through the stories of fisherman, farmers, artisan smokers and curers, boat builders and net makers, creels and shacks, skin tanners and age-old traditions. In addition, she offers a host of original recipes showcasing the wonderful produce she encounters on her journeys to all parts of the country.

Additional information

Weight 1000 g

Reviews

There are no reviews yet

Be the first to review “Seafood Journey: Tastes & Tales from Scotland”

Your email address will not be published. Required fields are marked *

* Answer is required