Hot Pepper Jelly from Trotters 250g

Mr great aunt Dinah gave me the recipe for this Hot Pepper Jelly.  She lives in Jamaica where the Scotch Bonnet Pepper grows.  It is this pepper that gives this Hot Pepper Jelly its amazing flavour and heat.

Ingredients:  Sugar, Sweet Peppers (14%) White Wine Vinegar (SULPHITES), Water, Scotch Bonnet Peppers (1.4%), Pectin