Description
Mostarda is an Italian recipe, traditionally eaten with cold meats in northern Italy. A compote of fig, apricot, apple and prune. A dose of mustard gives it a subtle new taste that sets it aside from your everyday chutneys.
Mostarda 250g
£5.00
In stock
Mostarda is an Italian recipe, traditionally eaten with cold meats in northern Italy. A compote of fig, apricot, apple and prune. A dose of mustard gives it a subtle new taste that sets it aside from your everyday chutneys.
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