Description
OATCAKES from Isle of Lewis – Stag Bakeries Seaweed Oatcakes.
Cocktail size oatcakes, made with seaweed, that have a flavour that is as subtle as it is unexpected.
Stag advise to try first with unsalted butter to appreciate the exquisite taste and texture of this moreish, oaty delight. Then just add layers of flavours – seafood, creamy dip or a well -aged cheddar – there are no conventions other than to enjoy. But remember to share, it’s the golden rule.
Weight 125g, contains approximately 24 biscuits
ALLERGY ADVICE
Contains Wheat, Gluten, Oats. These biscuits are baked in a factory that processes nuts
Irene McAvoy (verified owner) –
Carol C. (verified owner) –
Valerie (verified owner) –
Kirsty (verified owner) –
These were even better than expected. Really lovely alone or with toppings. I’ve already ordered more for myself and friends.
Janet (verified owner) –
Fiona (verified owner) –
Love a bit of seaweed
Cathy Myhill (verified owner) –
Vanessa W. (verified owner) –
Anonymous (verified owner) –
Very good
Jane W. (verified owner) –
Lovely distinctive flavour with the tang of the sea.
Paula (verified owner) –
Pauline Parr (verified owner) –
Tasty with cheese.
Bethany (verified owner) –
Jill R. (verified owner) –
Cathy M. (verified owner) –
Very crunchy and great flavour
Elmondt Kapp (verified owner) –
Virginia H. (verified owner) –
M K C. (verified owner) –
JOHN MACKENZIE (verified owner) –
VAL FRANCIS (verified owner) –
Fab
Louise T. (verified owner) –
Went down well
Louise T. (verified owner) –
A special treat for the cheese board!
Val Francis (verified owner) –
Susan G. (verified owner) –
Very good
Malcolm Glen (verified owner) –
So tasty! Went in 1 sitting with cheddar and chutney!!
Alison (verified owner) –